Panache White Fondant Icing

The new name in premium sugar paste


  • Easy to roll to ultra thin layer, retains strength
  • Satin smooth finish 
  • Slow drying to allow time for detailed finish 
  • Retains moisture to prevent elephant skin
  • Developed for use in a warm environment 
  • Ideal for wedding or deep cake covering
  • Subtle vanilla flavour
  • Competitive price for a premium product


Please note; additional colours added at own risk. Once a colour has been added, we are unable to accept a return or replacement 


Ingredients:

Sugar (83%) Glucose, Water, Palm Oil, Glycerine, Mono-diglyceride, Gum Tragacanth, Flavouring, Preservative (Potassium Sorbate) 

Suitable for vegetarians, vegans, no traces of nuts and contains no allergens. Stored in a nut free environment


Nutritional Values Information

Typical values per 100g

Energy: 1.650kJ/389Kcal

Carbohydrate: 90g

Sugars: 82g

Fat: 3.2g

Saturated Fat: 1.5g

Salt: 0.21g

Protein: 0.0g


  



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Panache 5kg White Fondant Icing

  • Availability: In Stock
  • Weight: 5.00kg
  • £17.50